Portobello vs. Shiitake

By Jaxson

  • Shiitake

    The shiitake (; Japanese: [ɕiːtake] (listen) Lentinula edodes) is an edible mushroom native to East Asia, which is cultivated and consumed in many Asian countries. It is considered a medicinal mushroom in some forms of traditional medicine.

  • Portobello (noun)

    The large, mature form of the crimini mushroom Agaricus bisporus}}

  • Shiitake (noun)

    A wide, brown variety of edible mushroom, Lentinula edodes.


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