Drumette vs. Drumstick

By Jaxson

  • Drumette

    Chicken is the most common type of poultry in the world.

    In developed countries, chickens are typically subject to intensive farming methods.

  • Drumette (noun)

    The first segment (meatier part) of a chicken wing, closest to the body.

  • Drumstick (noun)

    A stick used to play drums. from 16th c.

  • Drumstick (noun)

    The second joint of the leg bone of a chicken or other fowl, especially as an item of food. from 17th c.

  • Drumstick (noun)

    The moringa or drumstick tree, Moringa oleifera, especially its slender, cylindrical pods. from 19th c.

  • Drumette (noun)

    The upper part of the wing of a chicken (or occasionally a turkey), which resembles a small drumstick, as an item of food.

  • Drumstick (noun)

    a stick, typically with a shaped or padded head, used for beating a drum.

  • Drumstick (noun)

    the lower joint of the leg of a cooked chicken, turkey, or other fowl

    “a chicken drumstick”

Oxford Dictionary

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