Dicot vs. Monocot

Main Difference

The main difference between Dicot and Monocot is that the Dicot is a group of plants and Monocot is a important clade of plants.

• Dicot

  The dicotyledons, also known as dicots (or more rarely dicotyls), are one of the two groups into which all the flowering plants or angiosperms were formerly divided. The name refers to one of the typical characteristics of the group, namely that the seed has two embryonic leaves or cotyledons. There are around 200,000 species within this group. The other group of flowering plants were called monocotyledons or monocots, typically having one cotyledon. Historically, these two groups formed the two divisions of the flowering plants.

  Largely from the 1990s onwards, molecular phylogenetic research confirmed what had already been suspected, namely that dicotyledons are not a group made up of all the descendants of a common ancestor (i.e. they are not a monophyletic group). Rather, a number of lineages, such as the magnoliids and groups now collectively known as the basal angiosperms, diverged earlier than the monocots did. The traditional dicots are thus a paraphyletic group. The largest clade of the dicotyledons are known as the eudicots. They are distinguished from all other flowering plants by the structure of their pollen. Other dicotyledons and monocotyledons have monosulcate pollen, or forms derived from it, whereas eudicots have tricolpate pollen, or derived forms, the pollen having three or more pores set in furrows called colpi.

• Monocot

  Monocotyledons (), commonly referred to as monocots, (Lilianae sensu Chase & Reveal) are flowering plants (angiosperms) whose seeds typically contain only one embryonic leaf, or cotyledon. They constitute one of the major groups into which the flowering plants have traditionally been divided, the rest of the flowering plants having two cotyledons and therefore classified as dicotyledons, or dicots. However, molecular phylogenetic research has shown that while the monocots form a monophyletic group or clade (comprising all the descendants of a common ancestor), the dicots do not. Monocots have almost always been recognized as a group, but with various taxonomic ranks and under several different names. The APG III system of 2009 recognises a clade called “monocots” but does not assign it to a taxonomic rank.

  The monocots include about 60,000 species. The largest family in this group (and in the flowering plants as a whole) by number of species are the orchids (family Orchidaceae), with more than 20,000 species. About half as many species belong to the true grasses (Poaceae), which are economically the most important family of monocots. In agriculture the majority of the biomass produced comes from monocots. These include not only major grains (rice, wheat, maize, etc.), but also forage grasses, sugar cane, and the bamboos. Other economically important monocot crops include various palms (Arecaceae), bananas and plantains (Musaceae), gingers and their relatives, turmeric and cardamom (Zingiberaceae), asparagus (Asparagaceae), pineapple (Bromeliaceae), water chestnut (Cyperaceae), and leeks, onion and garlic (Amaryllidaceae). Many houseplants are monocot epiphytes. Additionally most of the horticultural bulbs, plants cultivated for their blooms, such as lilies, daffodils, irises, amaryllis, cannas, bluebells and tulips, are monocots.